• Παρασκευή Ψωμιού
  • Ψήσιμο στο Φούρνο
  • Παρασκευή Πίτας
  • Αλεύρι στο Ζυμάρι
  • Ζυμωτό Ψωμί

From one generation to the other

In the traditional bakery unit close to our restaurant the wood oven and the fireplaces are lit every day and the women working there use homelike techniques and old recipes to prepare the goods that bring tradition back.

Our traditional homemade products are used in the restaurant and turned into delicious dishes on your plates. The restaurant’s menu includes perek pies, homemade pasta, sourdough bread, cookies, cakes, pastries and much more.

Our Products


The natural fire and the homelike preparation techniques give our products a one-of-a-kind taste. Following the traditional recipes step by step these products are unique and the best of their kind.

Handmade Products

Our Shop


In our traditional shop you can buy the baking goods we make in our workshop and also some other carefully selected local products from our region such as: wine, honey, aromatic herbs, naturally dried, salt free olives, goat cheese, legumes, pickles, etc.

Pantopoleio
Κους Κους
From the garden...
...straight to your plate!